Turkey Or Chicken Casserole - cooking recipe
Ingredients
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2 c. turkey or chicken, cooked and diced
1 c. cooked rice
1 can cream of chicken soup
1/2 c. Hellmann's mayonnaise
1 c. celery, diced
1/2 c. onion, diced
2 tsp. butter or margarine
Preparation
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Saute onions and celery in butter until transparent.
Add soup, turkey, mayonnaise and rice.
Put in casserole dish (1 1/2 to 2-quart) and sprinkle with corn flakes or potato chip crumbs. Bake at 350\u00b0 for 30 minutes.
Mushrooms may also be added before baking.
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