Micro Fudge - cooking recipe

Ingredients
    1 box 4x powdered sugar
    1/2 c. cocoa
    1/4 c. milk
    1 stick butter or margarine
    dash of salt
    1 Tbsp. vanilla
    1/2 c. nuts
Preparation
    Mix ingredients, except nuts, and microwave for 1 minute; stir; microwave 1 more minute.
    Add nuts.
    Beat by hand until gloss starts to disappear.
    Turn into a plate.

Leave a comment