Caramel Rice Krispie Treats - cooking recipe

Ingredients

6 to 7 c. Rice Krispies
1 (14 oz.) bag caramels
2 Tbsp. water

Preparation

First, melt caramel and water over low heat in a medium pot. Second, after melting caramels, remove from stove and add the Rice Krispies and stir.
Grease a 13 x 9 x 1 1/2-inch pan.
Press mixture in the pan.
Chill 30 minutes.
Cut into medium bars.