Turkey Patties - cooking recipe

Ingredients

1 clove garlic, minced
1/2 tsp. dried sage, ground
1/4 tsp. dried thyme, ground
1/4 tsp. black pepper
1 egg white
1 lb. ground turkey
1/4 c. seasoned bread crumbs
1/4 c. minced onion
2 Tbsp. minced parsley
2 Tbsp. salt-free chicken broth, defatted
1 tsp. olive oil

Preparation

In medium bowl, combine all ingredients, blending well with hands.
Shape mixture into hamburger-size patties.
Arrange patties on a nonstick baking sheet and broil 3 to 4-inches from heat for 5 to 7 minutes or until lightly browned.
Turn and continue to broil an additional 3 to 5 minutes or until done. Serves 6.