Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 slice dampened loaf bread
1 small onion, cut fine
1/2 c. green bell pepper, cut fine
1/2 c. tomato ketchup
1 tsp. salt
1/2 tsp. pepper
1 beaten egg

Preparation

Mix all together and bake in loaf or round pan.
Put 1/2 cup of water in bottom of pan.
Cook at 350\u00b0 for one hour and 15 minutes or until done.