Scott'S Favorite Garlic-Cheese Biscuits - cooking recipe

Ingredients

2 1/4 c. biscuit mix
2/3 c. milk
1/3 stick Land O Lakes butter, cubed
1 tsp. garlic powder
1/2 c. shredded mild Cheddar cheese

Preparation

Mix all ingredients.
Add more milk if batter seems stiff. Drop by spoonfuls onto ungreased cookie sheet; bake at 450\u00b0 until golden brown.
Brush tops with melted butter.
Serve hot.