Pancit Noodles - cooking recipe

Ingredients

1 lb. pork or chicken
3 stalks celery
1/2 head cabbage
garlic
3 Tbsp. soy sauce
1 pkg. yellow or rice stick noodles
5 pieces carrots
1/2 white or yellow onion
water

Preparation

Cook meat until golden brown in cooking oil.
Add garlic and onion; stir-fry for 2 to 3 minutes.
Then add 3 tablespoons of soy sauce and about 2 1/2 cups of water or more.
Simmer for 2 to 5 minutes.
Then add your noodles.
Makes 4 to 5 servings.