Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. vegetable oil
1 1/3 c. sugar
1 medium size zucchini, grated and drained (2 c.)
2 tsp. vanilla
2 c. flour
1/4 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
1 c. raisins
1 c. chopped nuts
3 tsp. cinnamon
1 stick butter
1 tsp. salt

Preparation

Beat eggs and add oil, sugar, squash and vanilla.
Mix. Add all dry ingredients.
Add nuts and raisins.
Mix well.
Bake in 2 loaf pans, (8 x 5 x 3-inch) at 350\u00b0 for 45 minutes.