Tom'S Tuna Cakes - cooking recipe

Ingredients

2 can tuna packed in water
1/4 c. bread crumbs
2 eggs
cooking oil or spray
salt and pepper
2 tsp. mustard
1 large onion, grated

Preparation

Chop the tuna, then mix all the ingredients, except the bread crumbs and oil, together.
Form patties.
Dip each patty in the bread crumbs and fry in hot oil.
Serve with macaroni and cheese or soup.