Lasagna - cooking recipe

Ingredients

1 lb. ground chuck
1 onion
2 cans tomato paste
4 cans water
1 box lasagna noodles
1 tsp. salt
1 tsp. pepper
1 tsp. garlic
1 lb. Cheddar cheese, grated
2 eggs, boiled
parsley

Preparation

Brown meat and add onion, salt, pepper and garlic, then add tomato paste and water.
Bring to a boil.
Turn heat down and let simmer about 30 minutes.
Boil noodles.
Mix cheese, eggs and parsley together.
Layer 1/2 of noodles and 1/2 hamburger mix, then 1/2 cheese.
Then the other 1/2 of noodles, hamburger mix and cheese.
Bake at 350\u00b0 for 30 minutes.