Cranberry Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. raspberry Jell-O
2 c. boiling water
1 large can crushed pineapple
1 stalk celery, diced
2 1/2 c. or 3 diced apples
1 c. nuts, chopped
1 can cranberry sauce

Preparation

Mix package of Jell-O and boiling water together; stir well. Add all other ingredients.
Mix well.
Put in refrigerator and chill.
Will keep for several days.