Chocolate Chip Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 large box instant chocolate pudding
1/2 c. sugar
3/4 c. oil
2/3 c. water
4 eggs, whisked
8 oz. sour cream
6 oz. chocolate chips

Preparation

Mix dry ingredients together, then add other ingredients.
Bake in greased Bundt or tube pan 1 hour at 350\u00b0.
Ice with following.