Oven Roasted Garlic Potatoes - cooking recipe

Ingredients

1 lb. large red potatoes, scrubbed and quartered
2 tsp. extra virgin olive oil
1 garlic clove, minced
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Preheat oven to 350\u00b0.
Place potatoes in a small roasting pan or iron skillet.
Drizzle oil over potatoes.
Sprinkle with garlic and season with salt and pepper.
Bake potatoes for 45 to 50 minutes until tender and browned.