Tortilla Roll-Ups - cooking recipe
Ingredients
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2 (8 oz.) cream cheese, soft
1 pkg. Hidden Valley Ranch dressing
2 green onions, diced
1 jar pimientos, drained
1 can chopped green chilies, drained
1 (2 1/2 oz.) can chopped black olives, drained
1 pkg. flour tortillas (12-inch)
Preparation
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Mix first 6 ingredients well.
Spread on tortillas, roll and refrigerate at least 2 hours.
Slice and serve with salsa.
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