Tortilla Roll-Ups - cooking recipe

Ingredients
    2 (8 oz.) cream cheese, soft
    1 pkg. Hidden Valley Ranch dressing
    2 green onions, diced
    1 jar pimientos, drained
    1 can chopped green chilies, drained
    1 (2 1/2 oz.) can chopped black olives, drained
    1 pkg. flour tortillas (12-inch)
Preparation
    Mix first 6 ingredients well.
    Spread on tortillas, roll and refrigerate at least 2 hours.
    Slice and serve with salsa.

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