Elizabeth'S Goulash - cooking recipe

Ingredients

2 lb. hamburger
1 box Kraft dinner
1 can Campbell's tomato soup or juice
salt and pepper to taste
1/2 tsp. chili powder
1/4 tsp. enchilada powder
1 medium onion

Preparation

Brown onion and hamburger in large skillet.
Cook macaroni in salt water until tender; add to hamburger mixture.
Add tomato soup or juice, chili, enchilada powder, salt, pepper and grated cheese; mix well.
Let simmer for about 30 minutes.
Add water if too thick.