1-2-3-4 Cake - cooking recipe

Ingredients

1 c. butter or margarine
2 c. sugar
3 c. flour
4 eggs
3 tsp. baking powder
2 tsp. vanilla
1 c. milk

Preparation

Cream butter and sugar.
Add eggs.
Add flour, baking powder and all other ingredients.
Bake in a 9 x 13-inch pan at 350\u00b0. This all-purpose cake is great for shortcakes, upside-down cake, coffee cakes, etc.