Spetzels(Pasta) - cooking recipe

Ingredients

2 eggs
2 c. flour
1 c. water

Preparation

Mix together.
Press through fryer basket (one with 1/4-inch holes) into salted boiling water.
Stir occasionally.
Will rise to surface as cooking.
Cook a few minutes, then drain.
Serve topped with spaghetti sauce or brown gravy.