Broccoli Cheese Soup - cooking recipe

Ingredients

1/2 C. butter
1 onion, chopped
4 - 14.5 oz. cans chicken broth
1 lb loaf processed cheese, cubed
2 C. milk
1 Tbsp. garlic powder
2/3 C. cornstarch
1 C. water
16 oz. pkg. frozen chopped broccoli

Preparation

In a stockpot, melt butter over medium heat.
Cook onion in butter until softened.