Party Cheese Log - cooking recipe

Ingredients

8 oz. pkg. cream cheese
1/4 c. crumbled Blue cheese
1 c. shredded sharp Cheddar cheese
1/4 c. finely chopped onion
1 Tbsp. Worcestershire sauce
1/3 c. finely snipped parsley or chopped nuts

Preparation

Soften cream cheese in microwave oven on 50% power for 1 minute.
Stir in Blue and Cheddar cheeses, onion and Worcestershire sauce.
Microwave on Medium until cheeses are softened, about 1 minute longer.
Beat cheese mixture on low speed, scraping bowl often until cheeses are blended.
Beat on medium speed until fluffy, about 1 minute.
Refrigerate 1 hour.
Using wax paper, shape cheese mixture into a 6-inch log; roll in parsley. Refrigerate until firm.