Cornflake Candy - cooking recipe

Ingredients

1 c. white Karo syrup
1 c. peanut butter
1 c. sugar
8 c. cornflakes

Preparation

Mix Karo and sugar in saucepan until melted.
Add peanut butter.
Stir until melted.
Put cornflakes into a buttered pan. Pour melted mixture over cornflakes.
Cool and cut into squares. Enjoy!