Skyline Dip - cooking recipe

Ingredients

1 (13 oz.) pkg. frozen Skyline chili
1 (8 oz.) pkg. cream cheese
1/2 small onion, chopped fine
1 c. grated sharp Cheddar cheese
1 bag tortilla chips (for dipping)

Preparation

Spread softened cream cheese in bottom of 13 x 9-inch casserole dish.
Spread onion evenly over top.
Heat (prepare) chili according to directions and then pour over cream cheese. Sprinkle Cheddar cheese over Skyline.
Heat approximately 2 minutes in microwave.
Serve with chips for dipping.