Beef Stroganoff Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
3 Tbsp. chopped green pepper
1/4 c. chopped onion
1 can condensed mushroom soup
1 Tbsp. chopped pimento
1/2 pt. sour cream
1 can biscuits

Preparation

Heat 2 tablespoons cooking oil.
Add beef, onion and pepper; brown very slightly.
Add salt to taste.
Add soup and simmer for 10 minutes; stir in sour cream and pimento.
Place in a baking dish.
Top with biscuits.
Bake in 350\u00b0 oven for 20 to 25 minutes.