Speedy Caramel Frosting - cooking recipe

Ingredients

1/2 c. butter
1/2 tsp. salt
2 1/2 c. powdered sugar
1 c. brown sugar
1/4 c. milk
1/2 tsp. vanilla

Preparation

Boil butter, brown sugar, salt and milk.
Blend in powdered sugar.
Add vanilla.
Spread on cooled cake.