Date-Nut Bread - cooking recipe

Ingredients

1 c. dates
1 c. sugar
1/4 c. butter
3/4 c. boiling water
1 egg
1 tsp. baking soda
1 3/4 c. flour
1/2 tsp. salt
1/2 c. chopped nuts

Preparation

Cut dates fine; mix dates, sugar and butter in
3/4 cup boiling water; let cool.
Then mix all ingredients.
Put in bread pan (loaf).
Bake for 40 to 50 minutes in moderate oven at 350\u00b0.