Potato Salad - cooking recipe
Ingredients
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5 lb. potatoes
5 eggs, boiled and chopped
1 c. chopped onion
1 c. chopped celery
1/2 c. sugar
1/2 c. vinegar
1 c. mayonnaise (or a little more)
2 Tbsp. mustard
Preparation
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Mix together last 4 ingredients.
Cook potatoes, chop and mix with all the other ingredients.
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