Potato Salad - cooking recipe

Ingredients
    5 lb. potatoes
    5 eggs, boiled and chopped
    1 c. chopped onion
    1 c. chopped celery
    1/2 c. sugar
    1/2 c. vinegar
    1 c. mayonnaise (or a little more)
    2 Tbsp. mustard
Preparation
    Mix together last 4 ingredients.
    Cook potatoes, chop and mix with all the other ingredients.

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