One-Step Microwave Lasagne - cooking recipe
Ingredients
-
1 lb. lean ground beef
2 (15 1/2 oz.) jars meatless spaghetti sauce
1 (8 oz.) pkg. uncooked lasagne noodles
1/2 c. water
1 tsp. salt
2 c. Ricotta cheese, drained
3 c. shredded Mozzarella cheese
1/2 c. grated Parmesan cheese (optional)
Preparation
-
Cook beef in a
2
quart
measuring cup or bowl on High for 5 minutes,
stirring once.
Drain well.
Stir in spaghetti sauce, water and salt, blending well.
Arrange 1/3 of sauce in 9 x 13-inch glass
or ceramic baking dish.
Cover with half of noodles.
Spread 1
cup Ricotta over noodles.
Sprinkle with 1 cup Mozzarella.
Repeat
once
and
top
with remaining sauce. Sprinkle with
Parmesan, if desired.
Cover with double thickness of plastic
wrap.
Cook on Medium (50% power) 30 minutes. Sprinkle with
remaining
Mozzarella and additional Parmesan. Cook on Medium
until
Mozzarella
melts
(about
2 minutes). Sprinkle with parsley and serve.
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