Oriental Rice - cooking recipe
Ingredients
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1/2 c. sliced fresh mushrooms
1 Tbsp. butter or margarine
1 1/2 c. water
1 chicken bouillon cube, crushed
1 1/2 c. fresh vegetables, onions, celery, red peppers, green pepper strips, bean sprouts
1 Tbsp. soy sauce
1 1/2 c. Uncle Ben's instant rice
Preparation
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Saute mushrooms in butter in medium saucepan.
Add water and bouillon.
Bring to a boil.
Add vegetables and soy sauce.
Stir in rice.
Cover and remove from heat.
Let stand 5 minutes, or until all water is absorbed.
Makes 4 servings.
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