Southern Bread Pudding - cooking recipe

Ingredients

2 c. milk
4 eggs, beaten
1 Tbsp. vanilla
1 c. raisins (optional)
4 c. biscuit crumbs
2 Tbsp. butter
nutmeg to taste

Preparation

Mix milk, eggs and vanilla together in a saucepan.
Place over heat until hot, but do not boil.
Line baking dish with biscuit crumbs mixed with melted butter.
Pour mixture over biscuit crumbs.
Sprinkle with nutmeg.
Place baking dish on a pan of hot water in a 350\u00b0 oven.
Bake for 45 minutes.