Holiday Coffee Cake - cooking recipe

Ingredients

1 cake mix (spice, caramel or yellow)
1 c. chopped nuts
1/2 c. sugar
1 tsp. cinnamon
1/2 c. butter or margarine, melted

Preparation

Prepare cake mix according to package directions.
Pour into a 9 x 13-inch cake pan.
After 15 minutes in the oven at the temperature stated on box, remove and sprinkle on a mixture of the chopped nuts, sugar and cinnamon.
Then pour melted butter over all.
Continue baking until done, 15 to 20 minutes.
Serve warm. May be frozen for future enjoyment!