Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
3/4 c. uncooked oats
1/4 c. chopped onions
1/4 c. chopped celery
1 1/2 tsp. salt
1 c. tomato juice
1 egg, beaten

Preparation

Combine all ingredients thoroughly.
Pack firmly into an ungreased loaf pan.
Bake in 350\u00b0 oven for 1 hour and 15 minutes. Let stand at least 5 minutes before slicing.
Makes 8 servings.