No Bake Alpine Cake - cooking recipe

Ingredients

1/2 lb. mini marshmallows
1/2 c. warm water
1/2 c. chopped dates
1 tsp. vanilla
2 1/2 c. crushed graham crackers
1/2 c. chopped walnuts
1/2 c. evaporated milk

Preparation

Mix warm water and marshmallows and let stand for 5 minutes. Add remaining ingredients and mix well.
Shape into a roll about 2 1/2-inches round.
Roll in additional crushed graham cracker crumbs.
Refrigerate 24 hours.
To serve, slice and top with whipped cream.