Apple Brown Betty - cooking recipe

Ingredients

1 tsp. butter
2 c. cornflakes, crushed
1 tsp. grated lemon rind
1 tsp. cinnamon
4 apples, peeled, cored and sliced
1/3 c. orange juice
2 Tbsp. sugar
2 Tbsp. brown sugar

Preparation

Grease 1-quart casserole with butter.
Mix together cornflakes, lemon rind and cinnamon.
Arrange alternate layers of cornflake mixture and the apples, beginning and ending with the cornflakes.
Combine orange juice with the sugars; pour over the top.
Bake in preheated 375\u00b0 oven 30 minutes or until apples are tender and top is browned.