Meatballs - cooking recipe
Ingredients
-
1 lb. hamburger
1 egg
1 pkg. crackers
1 tsp. salt
1 tsp. garlic salt
1 small onion, chopped fine
1 jar Prego spaghetti sauce
1 small can tomato paste
green pepper
Preparation
-
Mix first 6 ingredients together.
Use teaspoon to make meatballs.
Put on cookie sheet.
Bake at 350\u00b0 for 20 to 30 minutes or until done.
Mix Prego and tomato sauce.
Add meatballs.
Cut up green pepper into sauce with meatballs.
Cook on medium heat for 1 1/2 to 2 hours.
\"Makes great meatball hoagies!\"
Leave a comment