English Trifle Or "Glutton'S Delight" - cooking recipe

Ingredients
    1 large angel food cake
    1 large pkg. frozen strawberries
    1 large pkg. strawberry jello
    1 large pkg. instant vanilla pudding
    1 large tub Cool Whip
    2 bananas
    milk for pudding
    1/4 c. chopped pecans
Preparation
    Make in a large deep bowl.
    Tear up cake in small pieces in bowl.
    Dissolve dry jello in thawed strawberries and mix with cake. Slice 1 banana over cake.
    Mix pudding according to package directions and pour half in.
    Spread on 1/2 container of Cool Whip.
    Add other sliced banana.
    Pour on remaining pudding. Spread on remaining Cool Whip.
    Sprinkle on chopped pecans. Serves 10 to 12.

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