English Trifle Or "Glutton'S Delight" - cooking recipe
Ingredients
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1 large angel food cake
1 large pkg. frozen strawberries
1 large pkg. strawberry jello
1 large pkg. instant vanilla pudding
1 large tub Cool Whip
2 bananas
milk for pudding
1/4 c. chopped pecans
Preparation
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Make in a large deep bowl.
Tear up cake in small pieces in bowl.
Dissolve dry jello in thawed strawberries and mix with cake. Slice 1 banana over cake.
Mix pudding according to package directions and pour half in.
Spread on 1/2 container of Cool Whip.
Add other sliced banana.
Pour on remaining pudding. Spread on remaining Cool Whip.
Sprinkle on chopped pecans. Serves 10 to 12.
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