Coconut Pie - cooking recipe

Ingredients

1/2 stick margarine, softened
3 eggs
1-1/2 c. sugar
1/2 c. coconut
1 tsp. vanilla
1 c. buttermilk
dash salt

Preparation

Mix ingredients.
Pour into unbaked pie crust.
Bake at 350\u00b0 30-45 minutes.