Shrimp Salad - cooking recipe

Ingredients

1 lb. angel shrimp
Zatarain's seafood boil
1/2 purple onion, chopped
1 c. chopped green onions
1 c. chopped celery
1 c. mayo
1/2 c. sugar
2 Tbsp. cayenne pepper
salt and pepper
1 pkg. round Hawaiian sweet bread

Preparation

Boil shrimp in 1/2 bottle Zatarain's shrimp boil for approximately 10 to 15 minutes.
Set aside for 1 hour (leave in boil).
Drain shrimp and add all other ingredients.
Chill for 1 to 2 hours.
Serve on sliced bread.