Creamy Mushroom Rice - cooking recipe

Ingredients

1/3 oz. dried porcini mushrooms
4 oz. butter
1 small onion, finely chopped
2 2/3 cup arborio rice
6 cup beef or chicken stock, de-fatted
Parmesan cheese

Preparation

Crumble the mushrooms and soak them in warm water for 30 minutes.
Drain well and reserve mushroom water.