Pressure Cooker Honey Baked Beans - cooking recipe

Ingredients

1 lb. yellow eye beans
3 slices salt pork
2 Tbsp. ketchup
1/4 c. honey
salt and pepper to taste
1 medium onion, chopped
1 tsp. dry mustard
2 Tbsp. brown sugar
2 1/2 to 3 c. water

Preparation

Wash beans, then cover with water.
Soak beans overnight. Drain.
Brown salt pork in pressure cooker.
Add chopped onion and stir.
Add beans, ketchup, honey and dry mustard, brown sugar, salt and pepper and water.
Cover.
Set control at 15 pounds pressure about 20 to 25 minutes after pressure regulator jiggles. Reduce pressure normally.