Baked Pineapple With Cheese - cooking recipe

Ingredients

1 (20 oz.) can pineapple chunks
1/2 c. sugar
1 c. Cheddar cheese, grated
3 Tbsp. all-purpose flour
1/2 c. margarine, melted
1/2 c. Ritz crackers, crumbled

Preparation

Drain pineapple.
Keep 3 tablespoons of juice.
Add grated cheese and pineapple.
Mix well.
Combine cracker crumbs and margarine.
Sprinkle over pineapple. Bake at 350\u00b0 for 20 to 30 minutes.