Salisbury Steak - cooking recipe

Ingredients

2 lb. hamburger
1 cup cracker crumbs
1 egg, beaten
1/2 cup milk
1 Tbsp. dried minced onion
1/4 cup catsup
1/2 tsp. Worcestershire sauce
salt and pepper to taste
4 pkg. brown gravy mix

Preparation

Mix together all ingredients except brown gravy mix.
Shape into 6 - 8 patties.
Brown in electric skillet on both sides. Place patties into 9 x 13 pan sprayed with pan spray.
Prepare gravy mix according to directions.
Pour over patties.
Bake in 350 degree oven for 45 minutes.
Serve with mashed potatoes.