Green Bean Casserole - cooking recipe

Ingredients

2 cans French style green beans, drained
1 can cream of mushroom soup, (condensed)
1 can French fried onion rings
1 Tbsp. minced onion
1 Tbsp. worcestershire sauce
salt and pepper to taste

Preparation

Combine all ingredients except 1/2 can French fried onions. Place mixture in a casserole dish. Cook at 350\u00b0 for 20-30 minutes. Add remaining onion rings to top of casserole and brown.