Ground Meat And Corn Casserole - cooking recipe

Ingredients

1 1/2 lb. ground meat
1 c. chopped onion
1 (12 oz.) can whole kernel corn, drained
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. dairy sour cream
1/4 c. pimento
3/4 tsp. salt
1/4 tsp. pepper
3 c. cooked noodles
3 Tbsp. melted butter
1 c. bread crumbs

Preparation

Brown meat and onion. Add drained corn, soups, sour cream, pimento, salt and pepper.
Mix well. Add noodles.
Pour into 2 1/2-quart casserole and bake at 350\u00b0 for 30 minutes.