Molasses Muffins - cooking recipe

Ingredients

2 1/2 c. oat bran cereal
1 tsp. baking powder
1/4 c. raisins
1/4 c. chopped nuts
1 1/4 c. evaporated skim milk
2 Tbsp. vegetable oil
2 egg whites
1/4 c. molasses

Preparation

Preheat oven to 425\u00b0.
Mix the dry ingredients in a bowl. Blend all other ingredients in a blender and add to dry ingredients.
Stir just to mix.
Line muffin pan with paper baking cups and fill with batter.
Bake for 16 minutes or until toothpick comes out clean.