Turkey Divan - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen or fresh broccoli, cooked (2 bunches)
2 to 3 c. cooked turkey, diced or sliced (chicken can be used also)
2 cans cream of chicken soup
1 c. mayonnaise
1 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. shredded sharp cheese
1/2 c. toasted bread crumbs
1 Tbsp. margarine

Preparation

In a flat Pyrex dish, put a layer of broccoli and turkey (or chicken).
Prepare sauce by mixing remaining ingredients.
Pour sauce over broccoli and turkey; top with bread crumbs and margarine.
Bake at 350\u00b0 for 25 to 30 minutes.
This can be made ahead and heated.
Can also be frozen.