Mexican Chicken - cooking recipe

Ingredients

1 whole chicken
2 (15 oz.) cans cheese
1 bag chips

Preparation

Boil the chicken.
Remove from bone.
Heat the cheese.
Mix the chicken and cheese together.
Put the chips in a casserole dish.
Put the chicken and cheese in the casserole, then more chips.
Heat in oven at 325\u00b0 for about 20 minutes.