Breakfast Banana Split - cooking recipe

Ingredients

2 bananas
2 apples, diced
2 c. fresh strawberries
1 c. fresh peaches, sliced
2 c. mixed fruit yogurt
4 Tbsp. wheat germ or granola
1 kiwi fruit, peeled and diced

Preparation

In each banana split bowl, place half a banana split lengthwise.
Cover with half an apple, diced.
Wash and drain berries.
Top with one-half cup yogurt, then 1 tablespoon wheat germ.
Place a kiwi slice on top.
Serves 4.