Fritti - cooking recipe

Ingredients

1/4 c. onion
1 c. grated Mozzarella cheese
1 small can mushrooms
1 c. green beans
1 tomato, sliced thin
salt and pepper
1 1/2 c. milk
3/4 c. Bisquick
3 eggs

Preparation

Place onion, grated cheese, beans and mushrooms in a greased 9-inch pie plate.
Whip milk, Bisquick and eggs with salt and pepper.
Pour over vegetables and top with sliced tomato. Sprinkle with Parmesan cheese.
Bake at 400\u00b0 for 35 minutes.