Beef Dip Or Spread - cooking recipe

Ingredients
    1/3 lb. leftover roast beef
    1/4 c. green chopped ???
    1/2 c. mayonnaise
    1/2 c. sour cream
    dash of Tabasco
    1 Tbsp. Worcestershire
Preparation
    Chop beef into small pieces.
    Place in food processor or blender with all other ingredients.
    Blend thoroughly and adjust mayonnaise and cream to achieve desired consistency.
    Makes 1 1/2 cups spread.

Leave a comment