Rhubarb Custard Pie(Makes 1 Pie) - cooking recipe

Ingredients
    3 Tbsp. flour
    1 c. sugar
    3 eggs
Preparation
    Mix these 3 ingredients together, then add 2 cups chopped rhubarb. Pour into pie pan. Bake at 425\u00b0 for 10 minutes and at 350\u00b0 for 35 minutes.

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