Rhubarb Custard Pie(Makes 1 Pie) - cooking recipe
Ingredients
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3 Tbsp. flour
1 c. sugar
3 eggs
Preparation
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Mix these 3 ingredients together, then add 2 cups chopped rhubarb. Pour into pie pan. Bake at 425\u00b0 for 10 minutes and at 350\u00b0 for 35 minutes.
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