Sausage Toasties - cooking recipe

Ingredients
    1 lb. medium or hot sausage
    1 lb. ground beef
    1 tsp. garlic powder
    1 tsp. oregano
    1 lb. Velveeta cheese
    rye party bread
Preparation
    Brown sausage and ground beef and drain.
    Mix both with garlic powder and oregano.
    Melt cheese and stir into meat mixture. Spread onto rye party bread and freeze.
    Toast (heat) as needed.

Leave a comment